Also known as Loin ribs. Marinade in a lovely sauce and then cook low and slow for fall off the bone tender meat, or high and fast if you like more of a chewy caveman-like approach to your ribs! Approx 400g to 500g.
Caramelised Onion Ingredients: Pork , Bread Rusk (wheat flour (wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Yeast), water Salt, Onion Powder, Sunflower Oil, Dried Onion, Stabiliser: E451(i), Spices, Hydrolysed Vegetable Protein, Preservative: sodium sulphite, Flavouring, Herb, Caramelised onion chutney (onions, sugar, white wine...
A subtle blend of garlic, infused into a herb and butter flavour. No added MSG No Hydronated Vegetable Fat No Artificial Colours and Flavours Suitable for Vegetarians & Vegans Suitable for barbecue, oven or grill.